In Melbourne, a city full of food and obsessed by coffee, I cook, I eat, I share the good news and the bad. essjay eats

Eating: Chicken, Coriander and Leek Dumplings

Saturday, August 15th, 2009

I’m cleaning out the freezer and so the plan today was to cook chicken. I defrosted some Lilydale breasts and some wonton wrappers (the crap that accumulates!). The Gasworks Farmers’ Market brought us baby leeks and coriander to round out the filling, and the Prahran Market Tour from a few weeks ago turned up some […]

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