In Melbourne, a city full of food and obsessed by coffee, I cook, I eat, I share the good news and the bad. essjay eats

Hot Cross Bun Recipe – from the archives

Tuesday, March 19th, 2013

Last year I posted my Hot Cross Bun recipe, and developed a vegan version I’m happy with. It’s that time of year again so here they are again. Make buns, not war.

Vegan Hot Cross Buns

Sunday, April 1st, 2012

It goes against my grain to adapt recipes for vegans / coeliacs / food intolerances in general. Not cause I dislike my friends who eat in special ways, but because I find most substitutes are either highly manufactured alternatives (i.e. Nuttalex, Melrose Spread, non-eggwhite etc) or something that alters the texture or taste.  There are […]

Traditional Hot Cross Buns

Sunday, April 1st, 2012

It goes against my grain to adapt recipes for vegans / coeliacs / food intolerances in general. Not cause I dislike my friends who eat is special ways. Vegan Hot Cross Bun recipe and a traditional one. Tried and trusted and delicious

Preview: Munsterhaus (updated)

Saturday, March 13th, 2010

There has been action a-plenty on St Georges Road North Fitzroy lately. There’s news of Rita Macali’s new pizza joint  Supermaxi opening soon, the lentil place has had a revamp, Bryce Bernhardt and Michael Smith’s curiously named Jorg is set to open, even La Sera’s been painted.